Black currants - new season has begun

21 March 2023

As the first day of spring dawns upon us, it's time to start planning for the new season of growing black currants in Poland. Black currants are one of the most popular and profitable fruits grown in Poland, thanks to the country's ideal climate and fertile soil. With a little bit of planning and preparation, you can start your black currant farming venture and reap a rich harvest.

To start off, it's important to choose the right variety of black currants for your farm. The most common variety grown in Poland is the Titania, which has a high yield and good resistance to pests and diseases. Other popular varieties include Ben Sarek, Ben Connan, and Ben Lomond, each with its own unique qualities.

Once you've chosen your variety, it's time to prepare your soil for planting. Black currants prefer well-drained soil that is rich in organic matter. You can achieve this by adding compost or manure to your soil and tilling it thoroughly. It's also important to ensure that the pH level of your soil is between 6.0 and 6.5, which is the ideal range for black currants.

After preparing your soil, it's time to plant your black currant bushes. The best time to do this is in the early spring, before the buds start to open. Black currants should be planted in rows, with a spacing of around 1.5-2 meters between rows and 1 meter between plants. When planting, make sure the roots are well spread and the plant is at the same depth it was growing in the nursery.

Once your black currant bushes are planted, it's important to take good care of them throughout the growing season. This includes regular watering, fertilization, and pest control. Black currants require about 1-2 inches of water per week, so make sure to water them deeply and regularly. Fertilize them with nitrogen-rich fertilizer in the spring and again in the fall to promote healthy growth. And, be on the lookout for pests such as aphids, spider mites, and sawfly larvae, which can damage your crop.

As the summer progresses, your black currant bushes will start to produce fruit. Harvesting usually starts in mid-June and continues until mid-August. The fruit should be picked when it is fully ripe and has a deep, rich color. Black currants are often used for making juice, jam, and other products, but they can also be sold fresh in the market.

In conclusion, starting a new season of growing black currants in Poland can be a rewarding and profitable venture. With the right planning and preparation, you can grow healthy and productive black currant bushes and enjoy a bountiful harvest. So, get ready to roll up your sleeves and get to work – the new growing season is just around the corner!

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